Caribbean Braised Pork
Submitted by: Admin on 06/27/2007 246 views
2.29 avg rating
34 votes
Sweetly spiced, yet piquant, this tenderly cooked pork entree mingles the vivid flavors of the Caribbean.

Apple-Sage Stuffed Pork Chops
Submitted by: Admin on 06/27/2007 198 views
2.88 avg rating
32 votes
A flavorful stuffing fills these pork chops. Onion, celery, sage, coriander and apple season the whole wheat stuffing.

Pork Tenderloin Piquant
Submitted by: Admin on 06/27/2007 205 views
2.95 avg rating
37 votes
Pork tenderloin, which roasts quickly, is here marinated for 6 to 12 hours in a mixture that gives the meat the flavor of a fancy French pate.

Pork and Vegetable Soup
Submitted by: Admin on 06/27/2007 205 views
2.40 avg rating
40 votes
This is a hearty soup to serve as a main dish. A salad and crusty bread complete the meal. Any leftovers can be reheated or frozen.

Sweet-Sour Country Ribs
Submitted by: Admin on 06/30/2007 208 views
3.24 avg rating
33 votes
Simple to assemble, meaty country-style ribs bake slowly to tender juiciness in the Oriental-type seasonings.

Rice-Stuffed Pork Chops
Submitted by: Admin on 09/13/2007 232 views
2.41 avg rating
34 votes
Purchase extra thick pork chops for this recipe in order to make pockets to hold the savory rice filling.

Back

Cook'n

#1 Best-Selling Recipe Software

* Free Trial*

Visit Our Sister Sites:

Sites4Moms

MommyTips

Subscribe to One of our Great Ezines

	Sites4Moms
	Tidbits for Parents
	My Kitchen Tips
	Microwave Cooking
	Tupperware Biz Info

Your E-mail address:
HTML
Plain text

Syndicate

View our Recipe Archives