Sauce for Seafood
Submitted by: Admin on 06/27/2007 146 views
3.11 avg rating
27 votes
Cooked crab. shrimp and lobster have exciting new appeal when served with this well-seasoned creamy, cold sauce.

Orange-Raisin Sauce
Submitted by: Admin on 06/27/2007 189 views
2.94 avg rating
32 votes
It requires little skill or patience to prepare this orange-based sauce to serve with baked ham.

Butterscotch Sauce
Submitted by: Admin on 06/27/2007 144 views
2.81 avg rating
21 votes
Butterscotch Sauce is great for pouring over just about anything. Try it, hot or cold, over ice cream, cake, pies, puddings, or fresh, stewed or poached fruit

Cinnamon Barbecue Sauce
Submitted by: Admin on 06/30/2007 140 views
2.55 avg rating
22 votes
A well-seasoned, richly colored barbecue sauce with a sweet cinnamon and brown sugar flavor.

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